Three night here.
When we get into Mbarara town I tell the driver I want a very good
hotel, one which will accept credit cards. The van stops in what looks
like a dilapidated industrial area and there is an animated conversation
between the driver and someone standing along the road, a rather
distinguished looking gentleman. They point almost directly across the
street and straining I spot the motel sign behind some parked trucks. It
doesn't look bad.
What I find when I walk in is year and a half old first world
establishment much like a Travelodge Motel in the U.S. It is luxurious and
only 55,000 Shillings per night, about $28, but they cannot accept credit
cards! The guy at Reception says I can get money on my credit card at the
bank the next day and lets me register. The next day I cash another of my
dwindling supply of traveler's checks after I am told no bank accepts
credit cards in Mbarara.
Mbarara is not much to speak of, just a typical small African town,
though it does have three first class resort lodges. Not many tourists
come here. The only access to the Internet is by cell phone connection at
the only hotel, which does accept credit cards by the way, but the rate is
$20/hr. When I finally accept the fact I have no choice, I use the service
to send a single message so someone will know I made it this far, just in
case the unthinkable does happen.
Some of the names of establishments here are unusual.
Consider "Starlight Hotel and Butchery," for example. While I
still have not chanced the food in the roadside "hotel"
restaurants (which are never places to sleep, by the way!), I have been
trying some of the indigenous foods available here in the hotels and home
grown fast food restaurants... like Steers which serves hamburgers tasting
nothing like a Big Mac or pizza that would be unrecognizable in a Rusty's. Grasshoppers
are considered a special treat, either raw or deep fat fried. I saw a
couple girls pulling the legs off a sizable pile of the bugs in
preparation for cooking. They seemed to take great delight in the
expressions I made when I realized what they were doing.
After three comfortable nights in the motel, complete with fancy meals
I make arrangements to leave by bus, again booking two seats and waiting
three hours for a bus with space. This time I am assigned the two seats
next to the door and an entire gang of "conductors" hangs around
my space, literally with their butts in my lap the entire trip! Not
pleasant.
While waiting I meet Richard, a young Kenyan businessman who tells me
what he knows about the border crossing. He has some well thought out political
opinions as well and seems to know a good deal about the troubles in
Rwanda. At the border there is no difficulty at all; my passport is
processed in seconds without cost and Richard then assists me with
changing my $40 worth of Ugandan Shillings into Rwanda Francs. He proves
to be a most streetwise and helpful companion.
The IMF offers a wonderful 29 minute online video
discussing the poverty in Uganda and strategies for economic recovery.
While the narration is about efforts to improve conditions in the country
at the beginning of the 21st century, the
images are of typical life throughout Uganda and better than most
commercial travelogues; inspirational.
Fred Bellomy 24 May 2001
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